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For any information and assistance with the deposit of publications in HAL Clermont Auvergne, or for any request for training, contact us :
- Jessica LEYRIT hal.bu@uca.fr
Administrator HAL UCA - Digital Library - Manuela ASSUNÇÃO de CARVALHO hal.bu@uca.fr
Administrator HAL UCA - Digital Library
Open Access
71 %
Documents with full text
36
Bibliographical references
29
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Latest deposits
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Théodore Bouchez, Anne Laure Blieux, Samuel S. Dequiedt, Isabelle Domaizon, Alexis Dufresne, et al.. La microbiologie moléculaire au service du diagnostic environnemental. Synthèse de Recherche. Contrat n°1406C0050. Projet de recherche coordonné par : "Observatoire des sols vivants". ADEME Agence de l'Environnement et de la Maitrise de l'Energie, 34 p., 2016. ⟨hal-01608851⟩
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Nathalie Pradel, Lucie Etienne Mesmin, Jonathan Thevenot, Charlotte Cordonnier, Stephanie Blanquet Diot, et al.. In vitro adhesion properties of shiga toxin-producing Escherichia coli isolated from cattle, food, and humans. Frontiers in Microbiology, 2015, 6, ⟨10.3389/fmicb.2015.00156⟩. ⟨hal-02636431⟩
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Carmit Shani Levi, Paula Alvito, Ana Andrés, Ricardo Assunção, Reyes Barberá, et al.. Extending in vitro digestion models to specific human populations: Perspectives, practical tools and bio-relevant information. Trends in Food Science and Technology, 2016, 60, ⟨10.1016/j.tifs.2016.10.017⟩. ⟨hal-01454660⟩
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Guillaume Borrel, Hugh Harris, Nicolas Parisot, Nadia Gaci, William Tottey, et al.. Genome Sequence of "Candidatus Methanomassiliicoccus intestinalis" Issoire-Mx1, a Third Thermoplasmatales-Related Methanogenic Archaeon from Human Feces. Genome Announcements, 2013, 1 (4), pp.e00453-13. ⟨10.1128/genomeA.00453-13⟩. ⟨pasteur-02445822⟩
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Valérie Bardot, Anaïs Escalon, Isabelle Ripoche, Sylvain Denis, Monique Alric, et al.. Benefits of the ipowder® extraction process applied to Melissa officinalis L.: improvement of antioxidant activity and in vitro gastro-intestinal release profile of rosmarinic acid. Food and Function, 2020, 11 (1), pp.722-729. ⟨10.1039/c9fo01144g⟩. ⟨hal-02441644⟩
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The open archives of the University of Clermont Auvergne were carried out with the help of the Center for Direct Scientific Communication, theUniversité Clermont Auvergne, and the Digital Library of the Clermont Auvergne University Library.