Abstract : While the food supply question virtually disappeared from the agenda of the cities of the developed world after World War II, a growing number of cities in the developing and developed world alike are now giving it their attention (Chapter “ Cities’ Strategies for Sustainable Food and the Levers They Mobilize”). That renewed focus has been brought about by a food supply discourse that seeks to promote a sustainable urban policy (Pothukuchi and Kaufman 2000). In that context, food supply has come to be at the heart of a new category of public urban action—sustainable development—that has now been widely undertaken in local public action (Béal et al. 2011).
https://hal.archives-ouvertes.fr/hal-02591666
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Soumis le : vendredi 15 mai 2020 - 15:20:19 Dernière modification le : vendredi 23 octobre 2020 - 16:59:02